Best Chocolate Chip Cookies
1 T vanilla
3 cubes butter (at room temp.)
1 ¼ cup sugar
1 ¼ cup brown sugar
2 eggs
1 tsp salt
2 tsp baking soda
4 cups flour
1 bag chocolate chips
Blend butter, sugars, vanilla and eggs. Then add salt, soda, flour. Last chocolate chips. Bake at 350 degrees for about 12 minutes.
This is my favorite tip that I got from my friend, Aliza.

We love the cookie hot out of the oven. No one will eat them a day or two later. So, I usually make one batch and then roll the rest of the dough into balls and put them on a tray and freeze them. Then I put them all into a large ziplock in the freezer. Whenever someone wants cookies it is so easy to throw some on a cookie sheet and into the oven. Hot, yummy cookies with no mess!
*Note: I usually let the cookies sit out for about 15 minutes to defrost a bit before putting them in the oven.

We love the cookie hot out of the oven. No one will eat them a day or two later. So, I usually make one batch and then roll the rest of the dough into balls and put them on a tray and freeze them. Then I put them all into a large ziplock in the freezer. Whenever someone wants cookies it is so easy to throw some on a cookie sheet and into the oven. Hot, yummy cookies with no mess!
*Note: I usually let the cookies sit out for about 15 minutes to defrost a bit before putting them in the oven.
{Alish}


















































